One Pot Chickpea Curry

INGREDIENTS: 2-3 Cups of Chickpeas 1 1/2 Sweet Potatoes 1 Head of Cauliflower 1/2 Red Onion 1/2 Bunch of Parsley 1/2 Cup of Coconut Oil 3-4 Cups of Coconut Milk 1 Ripe Plantain 1-2 TABLESPOONS EACH:  Turmeric, Garlic Powder, Onion Powder, Cumin, Himalayan Pink Salt, Black Pepper, Allspice 1/2-1 Teaspoon Cayenne INSTRUCTIONS: Boil some water […]

Fried Mushroom Sandwich

INGREDIENTS: 1-2 Sliced portobello mushrooms 1/4 Cup of ground flax seeds 1 & 1/4 Cup of water 3-4 Cups of chickpea flour 1/2 Cup of hot sauce 2 tablespoons of mustard Dill Pickles (optional) 1-2 tsp each of seasonings of choice INSTRUCTIONS: In a bowl, take ground flax seeds and combine with water. Set to […]

Vegan Brownies

INGREDIENTS: 1 3/4 cup chickpea flour 1/2 cup cacao powder 1 tsp baking soda/powder 1 1/2 cups organic cane sugar 3/4 cup melted coconut oil 1/2 cup non-dairy milk of choice 1 tsp maple syrup or vanilla extract 1 tbsp chia seeds + 3 tbsp water INSTRUCTIONS: Mix chia seeds and water and set aside […]

Vegan Pesto

Ingredients 4 packed cups fresh basil leaves 2/3 cups nutritional yeast Juice of 1 lemon 4 tablespoons hemp seeds 3 garlic cloves Salt and pepper to taste 1/3 cup olive or avocado oil Instructions Add everything aside from the oil into a food processor. Process until combined. Remove the lid and scrape down the sides […]