Vegan Jackfruit Enchiladas
INGREDIENTS 6-8 tortillas (I used @sietefoods chickpea tortillas) Filling:2 cans drained jackfruit (or beans)Half a chopped white onionHalf a chopped green bell pepperSeason with a tsp each:SaltPepperGarlic Enchilada Sauce:3/4 cup (6 oz) tomato paste2 cups water1 tsp chili powder1/2 tsp salt1/2 tsp cayenne (or to taste)1/2 tsp ground coriander1/4 tsp cumin “Cheese”:3 cloves of minced […]
Vegan Soft Pretzels (feat. Bob’s Red Mill)
INGREDIENTS: 1 & ½ cup warm water 1 tbs salt 1 tbs sugar 2 tsp active dry yeast 4 & ½ cup all purpose flour 2 tbs neutral oil 2/3 cup baking soda INSTRUCTIONS: Add water, yeast, salt and sugar to a large bowl. Whisk lightly to combine and let sit for 5-10 minutes. Once […]
Fresh Homemade Pasta (Vegan)
INGREDIENTS:1 & 1/2 cup flour1/2 tsp salt1/2 cup warm water1 tsp olive oil INSTRUCTIONS:To a large mixing bowl, add the flour and salt. Make a well in the middle of the flour and add the water and oil. Whisk lightly until slurry forms and slowly incorporate the rest of the flour as the dough forms. […]
Homemade Peanut Butter & Jelly
INGREDIENTS: Jelly:2 cups fruit of choice2/3 cup cane sugarJuice of half a lemon Peanut butter:2 cups peanuts INSTRUCTIONS: Jelly:Toss together your fruit and sugar (you can begin cooking right away and be just fine but the longer you let the berries sit in the sugar, the more the sugars/juices are released and make for a […]
Vegan Apple Pie
INGREDIENTS:Filling:* 6-8 granny smith apples* 1/2 cup brown sugar* 1/4 cup cane sugar* 1/4 cup maple syrup* 1/4 tsp nutmeg* 1/4 tsp salt* 1/2 tsp vanilla* 2 tsp cinnamon* zest from 1 lemon* 2 tbsp lemon juice* 2.5 tbsp arrowroot powder•Crust:4 1/2 cup flour1 cup vegan butter or solid coconut oil2 tsp salt2 tbs sugar3/4 […]
Homemade Everything Bagels
INGREDIENTS: 1 ¼ cup warm water 2 tsp yeast ½ tbs sugar 3 ½ cup flour Pinch of salt INSTRUCTIONS: To a small bowl add water, yeast and sugar. Mix to combine and set aside until foam forms on top (10 mins max). Once yeast is activated, add in flour and salt and mix to […]
Vegan Chili Cheese Fries
INGREDIENTS: FOR CHILI:8 cups pinto beans1 jar tomato sauce1 tbs mustard2 chopped green bell peppers1 chopped white onion3-4 chopped garlic cloves1 tbs salt1 tbs pepper1/2 tbs smoked paprika1/2-3/4 tbs chili powder FOR “CHEESE” SAUCE:3 cloves of minced garlic1/2 onion, chopped1 can of full fat coconut milk1/2 cup cashews1 & 1/3 cups of plant milk (recommend […]
Homemade Vegan Bread
INGREDIENTS: 3 & 1/4 cup flour1 & 1/2 tsp active dry yeast1 & 1/2 tsp sugar1 & 1/2 tsp salt2 cups luke warm unsweetened plant milk or water2 tbs olive oil INSTRUCTIONS: In a small bowl add the plant milk/water, active dry yeast and sugar. Whisk and set aside for yeast to activate (about 5 […]
Peanut Butter & Jelly Cookies
INGREDIENTS: Batter:1/4 vegan butter1/4 creamy peanut butter1 cup sugar1/4 cup plant milk2 cups flour1 tsp baking powder1 tsp baking soda Filling:5 tbs crunchy peanut butter5 tsp jelly INSTRUCTIONS: Scoop your 5 tbs of peanut butter onto a parchment lined baking sheet. Set in freezer until ready to use. In a large bowl, add vegan butter […]
BBQ Jackfruit Pizza w/ Cauliflower Crust
INGREDIENTS: For Crust: 4 Cups steamed riced cauliflower1/2 Cup flour of choice3 tbs nutritional yeast1 tsp each of preferred seasonings1 Flax “egg” (3 tbs water + 1 tbs ground flax seeds)1/4 – 1/2 cup of water Toppings:BBQ sauce of choice1/4 sliced bell pepper1/4 sliced red onion1/2 cup mushroomsVegan cheese of choice INSTRUCTIONS: Rice the cauliflower […]