INGREDIENTS: 1 ¼ cup warm water 2 tsp yeast ½ tbs sugar 3 ½ cup flour Pinch of salt INSTRUCTIONS: To a small bowl add water, yeast and sugar. Mix to combine and set aside until foam forms on top (10 mins max). Once yeast is activated, add in flour and salt and mix to […]

INGREDIENTS: FOR CHILI:8 cups pinto beans1 jar tomato sauce1 tbs mustard2 chopped green bell peppers1 chopped white onion3-4 chopped garlic cloves1 tbs salt1 tbs pepper1/2 tbs smoked paprika1/2-3/4 tbs chili powder FOR “CHEESE” SAUCE:3 cloves of minced garlic1/2 onion, chopped1 can of full fat coconut milk1/2 cup cashews1 & 1/3 cups of plant milk (recommend […]

INGREDIENTS: 3 & 1/4 cup flour1 & 1/2 tsp active dry yeast1 & 1/2 tsp sugar1 & 1/2 tsp salt2 cups luke warm unsweetened plant milk or water2 tbs olive oil INSTRUCTIONS: In a small bowl add the plant milk/water, active dry yeast and sugar. Whisk and set aside for yeast to activate (about 5 […]

INGREDIENTS: Batter:1/4 vegan butter1/4 creamy peanut butter1 cup sugar1/4 cup plant milk2 cups flour1 tsp baking powder1 tsp baking soda Filling:5 tbs crunchy peanut butter5 tsp jelly INSTRUCTIONS: Scoop your 5 tbs of peanut butter onto a parchment lined baking sheet. Set in freezer until ready to use. In a large bowl, add vegan butter […]

INGREDIENTS: For Crust: 4 Cups steamed riced cauliflower1/2 Cup flour of choice3 tbs nutritional yeast1 tsp each of preferred seasonings1 Flax “egg” (3 tbs water + 1 tbs ground flax seeds)1/4 – 1/2 cup of water Toppings:BBQ sauce of choice1/4 sliced bell pepper1/4 sliced red onion1/2 cup mushroomsVegan cheese of choice INSTRUCTIONS: Rice the cauliflower […]